We have a special treat for you and for those days when you feel like getting off the boat and tasting something new. From exquisite Michelin-starred establishments to charming beachside bistros, we have curated a comprehensive list of the finest restaurants to explore by boat this Mediterranean season in Croatia.
Plavi Podrum in Opatija
Exceptional service, exquisite wines, and a delightful array of fresh produce await you at Plavi Podrum Restaurant. The mussels and calamari were particularly enjoyable, and the opportunity to sample a variety of olive oils was a true pleasure. The warm and welcoming ambiance owes much to the gracious lady who oversees this establishment.
360 in Dubrovnik
Fine dining Restaurant 360 is in the town of Dubrovnik, a UNESCO heritage site. An exquisite terrace stretching along medieval walls and the fortress of St John opens with a unique sea view of an old town and its port. The Michelin-star-awarded restaurant has a gorgeous tasting menu accompanied by excellent wines.
Nautika in Dubrovnik
A Michelin-star Nautika Restaurant lies on the very edge of the sea at Pile, alongside the entrance to Dubrovnik’s Old City. From its unique terraces, diners can enjoy a truly one-of-a-kind view of the Adriatic. The service of the excellent staff is outstanding, and the food is amazing in a class of its own.
Lešić Dimitri in Korčula
Lešić Dimtri Restaurant is the prized possession of Korčula’s culinary landscape. Headed by Chef Marko Gajski, who has previously worked at some of London’s top restaurants, the Michelin-star menu is carefully curated and influenced by the seasonal produce available both on land and sea. Its location within the historic 17th-century Lesic Dimitri Palace adds to the sophisticated atmosphere, elevating the dining experience to new heights. For visiting yacht enthusiasts, the restaurant offers a special takeaway service, allowing them to enjoy their meal while taking in the breathtaking views of Korčula Old Town from the picturesque terrace situated atop the medieval walls.
Gariful in Hvar
Restaurant Gariful is situated on the sunniest island of the Croatian coast, at the very waterfront of the town of Hvar, where the most luxurious yachts in the world are aligned next to one another. Thanks to its excellent position, exceptional specialties, and rich wine card, every guest can enjoy the stunning view, a great atmosphere, and the unique gastronomic pleasures of this restaurant.
Laganini Lounge Bar & Fish House in Hvar
Laganini Lounge Bar & Fish House is one of Croatia’s most exclusive holiday destinations, easily accessible via boat transfers from Hvar and located on the beautiful island of St.Clement. Originally established over 50 years ago, besides the exotic seafood, it offers a wide range of heavenly cocktails for your consumption.
Pelegrini in Šibenik
Rustic eatery with stone walls & a terrace offering high-concept local dishes & a large wine list. Pelegrini Restaurant is much more than just a Michelin-star restaurant today. Throughout the years they have become recognizable by many collaborations with small Croatian producers, on whose products they base their culinary philosophy.
Foša in Zadar
Seafood restaurant Foša is situated in a small port called Foša, very close to the town walls from the XVI century. It’s a combination of age-long Dalmatian trends and modern trends, in architecture and interior decoration and in gastronomy.
Trattoria Mandrać in Opatija
Nestled along Voskolo’s waterfront, Trattoria Mandrać stands out as an unpretentious dining spot with exceptional food. Whether it’s pizza, pasta, or the daily specials, guests are guaranteed a satisfying experience. Each dish is a testament to culinary artistry, prepared to deliver a symphony of flavors that will leave everyone speechless.
Boškinac Restaurant in Pag
Boškinac Restaurant showcases the culinary expertise of a talented team that brings together local seasonal ingredients from the island of Pag, including lamb, cheese, fish, herbs, honey, and olive oil. The flavors and aromas harmoniously blend, creating a captivating narrative that reflects the essence of the island, while also embracing global culinary trends. The experience is further enriched by a selection of excellent wines that perfectly complement the gastronomic journey, leaving a lasting impression on every diner.
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